A record of the activities of the greatest dive club in the history of Bermondsey.
Sunday, 15 May 2016
Wraysbury Dive Centre - Sunday 15th May 2106
Dulwich Festival Fair stall - Sunday 8th May 2016
Teresa, Colin, Sally, Daniel, Clive, Sara, Lee and Victor staffed a stall at today’s well-attended Dulwich Festival Fair on Goose Green, East Dulwich. Although our stall was tucked in at the end of a row behind a handbag seller we still got a good amount of interest from people passing by, and Colin went out into the crowd with Sara, bravely wearing his wetsuit in the 27 degree heat to attract interest. BSAC’s blue furry logobugs and balloons proved popular with kids. We ran the stall to promote diving and the club, advertise our programme of free try-dives, and mark the club’s 60th anniversary.
Tuesday, 3 May 2016
Scubafest, Mevagissey - 30th April - 2nd May 2016
“The wrasse are extremely amorous at this time of year” – Lee.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvq5CuPt7n2zdVEYOf4bjseS1jhxKKolps4hJh6TLfYGI9krPLw9yWz-qzb9wTK73KeGzdKWbE_JCuRkQbmx4GEHo7G4MHugvOvvWDOtd3MqMfPbpCfnaSY3UOwtgyzA8vBusQub1AOQlZ/s320/20160502_114745.jpg)
Some of us arrived on Friday afternoon, the rest on Saturday morning.
Our first dive was at Black Head Reef, not far from Pentewan. This was a scenic
dive, with visibility at 5-ish metres. After a short break on shore, we dived
the impressive Kanteong wreck (or, at least, the parts of it that weren’t
salvaged). Visibility was better here, and large wrasse and a cuttlefish were
seen. On Sunday we ventured out to Gwineas (Gwinges) for another scenic dive
(but with bonus wreckage, possibly of the Ardongorm), and later did a dive very
close to Pentewan, at Penare Point. Monday’s only dive involved us travelling
further south to do Curran Vean Reef.
“There were small animals eating each other and having sex –
wonderful!” – Lee (again).
The weather was excellent on Friday and Saturday, but was grey on Sunday
and Monday morning. Seas in Mevagissey Bay were pretty much flat all weekend,
which was great. Water temperatures were about 10 degrees C.
Everyone did their bit to make this a successful trip. Thanks, Clive,
for organising the diving and accommodation and being DM, Sally for herding us
cats, providing pizza and hot chocolate and sorting out fills, Geraint for
bringing a van which proved immeasurably useful, and Pat for the initial investigating
and the brandy and lovage sampling session.
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